HomeRecipesBeef & Lamb

Beef & Lamb

Sambal Goreng Ati: Beef Liver with Potatoes & Snow Peas

Sambal goreng ati is a dish made of two main ingredients: beef liver and potatoes. It usually containts an additional vegetable, usually snow peas...

Iga Bakar Madu: Indonesian Honey BBQ Beef Ribs

Iga bakar madu, or grilled beef ribs in honey sauce.....mmmmm....just thinking of it makes me drool. I’m imagining tender, tasty ribs, sizzling on my...

Tengkleng: Solonese Mutton Soup

Tengkleng is a mutton soup similar to gulai, but much lighter. I have fond memories of how my grandmother treated us, her grandchildren, to...

Empal: Deep Fried Sliced Beef

Empal is a fried meat dish made from large slices of beef. The beef is cooked in spices and then deep fried until it...

Soto Bandung: Traditional Beef Brisket Soup, Bandung-style

A traditional Indonesian beef brisket soup recipe from Bandung — Soto bandung is a clear soup cooked with radish, served with fried soybeans.

Rawon: East Javanese Beef Stew with Keluak

Rawon is a rich beef stew from East Java. This recipe calls for keluak, which gives the dish its distinctive black colour.

Rendang Sapi: Beef Rendang (Beef Braised in Spiced Coconut Milk)

Our special recipe for beef rendang. The secret: reduce the coconut milk until the spices caramelize and the meat is a rich, dark brown.

Pindang Iga: Sour and Spicy Beef Ribs Soup

A sour and spicy soup from Palembang, South Sumatra. Our Pindang Iga recipe calls for beef ribs, and is not spicy when served.

Asem-Asem Buncis: Tamarind Green Bean Soup with Beef Broth

Asem Asem Buncis is a tamarind-flavoured green bean soup — a lovely balance of sweet and sour. Adding beef gives warmth and fullness.

Sop Buntut: Indonesian Oxtail Soup

Recipe for a healthy, clear oxtail soup cooked with carrots and potatoes. found in restaurants across Indonesia. A great one-pot meal.
- Advertisement -Tasty Food Photography

Latest Recipes