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Common ingredients

Deconstructed Macaroni and Lamb Schotel

A Dutch-influenced Indonesian dish: macaroni baked into a quiche-like cake called 'schotel'. This recipe is for a deconstructed version.

Cumi Saus Lada Hitam: Squid in Black Pepper Sauce

Cumi Saus Lada Hitam: a trendy modern Indonesian recipe. The dish comprises squid cooked in black pepper sauce with chilies and oyster sauce.

Sayur Bening Pakchoy: Clear Bok Choy Soup

Recipe for sayur bening pakchoy — a clear bok choy soup cooked with onions, garlic, chilies and anchovies. Light, healthy, quick and easy.

Sambal Kecap: Sweet Soy Sauce Sambal

Recipe for sambal kecap: an easy, spicy condiment of sweet soy sauce, chilies, and shallots. It is potent and devilishly addictive.

Semur Ayam: Dutch-Indonesian Chicken Braised in Soy Sauce

This wonderful dish of chicken braised in soy sauce is classic Indonesian home cooking! It’s a great treat for the whole family.

Indonesian-style ‘Masala Tea’: Spiced Lemongrass Milk Tea

A quick, simple and refreshing milk tea flavoured with lemongrass, cloves, cinnamon and cardamom, inspired by Indian masala tea.

Pecel Lele: Deep Fried Catfish with Sambal and Salad

A common East Javanese dish served in casual eateries and restaurants around the world. Fried catfish served with sambal, salad, and rice.

Es Timun: Healthy Iced Cucumber Drink

A healthy, refreshing drink to cool you down when the weather’s hot. Quick and easy to prepare with all the benefits of cucumber and lime.

Pacri Nanas: Malay Pineapple Curry (Vegan)

A light, refreshing pineapple curry, influenced by Middle Eastern cuisine. Aromatic spices like cloves mix with coconut milk and chillies.

Orak Arik Jamur Tiram: Scrambled Eggs with Oyster Mushrooms

A very simple and quick recipe of scrambled eggs with oyster mushrooms — ideal if you don’t have much time. To be enjoyed with rice or toast.
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