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Es Timun: Healthy Iced Cucumber Drink

Es Timun: Iced Cucumber and Lime Drink (Vegan)

  • Author: Nunuk Sri Rahayu
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes
  • Yield: 2 1x
  • Category: Drinks
  • Method: Mixing
  • Cuisine: Indonesian
  • Diet: Vegan

Description

Es timun is a healthy, refreshing drink to cool you down when the weather’s too hot. It’s quick and easy to prepare and contains all the benefits of cucumber and lime.


Ingredients

Scale
  • 1 small cucumber (around 150 gr)
  • 1 lime
  • 5 tbsp granulated sugar
  • ¼ cup hot water
  • 2 glasses cold drinking water

Instructions

  1. Dissolve the sugar in the hot water, set aside to cool.
  2. Cut and remove both ends of the cucumber, remove the seeds if necessary, and wash it thoroughly.
  3. Grate the cucumber. 
  4. In a glass bowl or a jug, put the grated cucumber and then squeeze the lime all over it.
  5. Add the sugar syrup.
  6. Add the cold water.
  7. Stir all the ingredients, and then chill in the fridge.
  8. Serve cold with some ice cubes. 

Notes

  • In this recipe, I used Japanese cucumber, which doesn’t contain a lot of seeds. If other types of cucumber with a lot of seeds are used, scrape the seeds using a spoon to remove.
  • The liquid sugar can also be replaced with (green coloured) syrup (melon syrup is the most common one), but I frankly like the clean taste of dissolved sugar.
  • Chill the drink in the fridge for a while before serving to let all the ingredients nicely infuse.
  • Adjust the amount of sugar and lime juice according to your liking.

Keywords: Quick and easy, healthy, common ingredients