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Nunuk Sri Rahayu

Beef & Lamb

Oseng-Oseng Mercon: Yogyakarta ‘Firecracker’ Beef

Nunuk Sri Rahayu -
Oseng-oseng mercon is an ultra-spicy, semi-dry gravy beef dish consisting of boiled beef chunks sauteed in aromatic spices like galangal, lemongrass, and tons of chillies.
Rice & Noodles

Nasi Bakar Ayam Suwir: Grilled Rice with Shredded Chicken

Nunuk Sri Rahayu -
A recipe for grilled rice with shredded chicken. Spiced chicken is enveloped with rice, which is then wrapped in banana leaves and grilled.
Vegetables

Oseng-Oseng Pare: Javanese Stir-fried Bitter Gourd

Nunuk Sri Rahayu -
Oseng-oseng pare is typical Javanese home-cooking recipe of bitter gourd stir-fried with shallots, garlic, chillies, and shrimp paste.
Drinks

Wedang Asem: Tamarind & Palm Sugar Herbal Drink (Vegan)

Nunuk Sri Rahayu -
Wedang asem is a healthy drink made with tamarind and two types of sugar. Sweet, sour and refreshing, it's also a great weight-loss recipe.
Chicken & Poultry

Bebek Cabe Hijau: Duck in Green Chilli Sauce

Nunuk Sri Rahayu -
Recipe for bebek cabe hijau: it involves boiling the duck, then stir-frying it in a paste of green chilies, shallots, garlic and spices.
Desserts

Kolak Waluh: Coconut Milk and Pumpkin Dessert Soup (Vegan)

Nunuk Sri Rahayu -
Kolak waluh is a popular dessert recipe, in which pumpkin is stewed in a soup of coconut milk, pandan leaves, palm sugar, and spices.
Tofu & Tempeh

Pepes Tahu Jamur: Tofu & Mushroom Steamed in Banana Leaves

Nunuk Sri Rahayu -
Recipe for Pepes tahu jamu: a combination of tofu and mushrooms wrapped in a banana leaf, then steamed and grilled. A healthy, delicate dish.
Vegetables

Plencing Solo: Blanched Morning Glory with Sambal

Nunuk Sri Rahayu -
Recipe for plencing solo, a Javanese salad of blanched kangkung (water spinach) served with a tamarind and shrimp paste sambal.
Chicken & Poultry

Soto Ayam Madura: Madurese Chicken Soup

Nunuk Sri Rahayu -
Recipe for Soto Ayam Madura — a famous dish from the island of Madura. A hearty chicken soup garnished with vermicelli, vegetables, and eggs.
Beef & Lamb

Sup Brenebon: Soup with Beef & Kidney Beans

Nunuk Sri Rahayu -
Sup Brenebon is a Dutch-influenced kidney beans soup, with a meat stock (of any variety) as its base. Our halal recipe features beef ribs.
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About Me

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Nunuk hails from Solo, the historic royal capital and cultural centre of Java, Indonesia. She has been cooking since the age of 12, and also performs and teaches traditional Javanese dance. Her dream is to eventually write her own Indonesian cookbook.

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We are two best friends, Nunuk and Deyana, who love sharing our excitement about eating and cooking Indonesian food. We hope you enjoy our blog!
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